The fruit is harvested in fall and nashi may be used as an autumn kigo, or "season word", in writing haiku. The Nashi are either Pyrus pyrifolia, P. bretschneideri or P. ussuriensis.They originate from eastern Asia, China, Japan and Korea. Its antioxidants and phytonutrient profile may help with heart disease. … The Spruce / Molly Watson. Our premium quality nashi pears from China are fresh and crisp in every bite. Asian pears are also called more specifically Chinese, Japanese, Oriental and apple pears. Unlike their bell-shaped counterparts, nashi pears are round like apples. Juicy or crunchy (depending on the variety and maturity), honey-sweet yet not overpowering, mature Asian pears can … Like the nashi, it has white flesh so a light splash of lemon juice will stop the fruit turning brown. Nashi Pear: The Asian Pear. Late. 3. Most are compatible when grafted on each other, and will mostly cross-pollinate each other, if the flowering time is the same. Nashi or Asian pears are totally different to the European pear, Pyrus communi. Modern Science shows that this powerful cleansing pear is helpful in treating urinary and digestive problems, including constipation. The nashi pear, or Asian pear, was been cultivated for thousands of years. For meat marinades. Not round but pyriform or “pear-shaped,” with long stem. The delicate beige speckled skin is attractive, the flesh is white, crisp and crunchy and melts in the mouth. In addition to being exceptionally tasty, nashi pears come with many health benefits. Nashi Pear flowers are white with five petals; they flower around April. Nashi Pear Nutritional Benefits Kiwi. Introduction. Asian pears also have other names, including Japanese pear, African pear, Nashi pear, Nashi apple, Korean pear, Taiwan pear… A superior low chill nashi suitable for subtropical areas, a vigorous selection that is self pollinating and will be highly productive within 2-3 years. While there are many varieties of Asian pears, the ones most commonly available in the U.S. are a matte tan color with a bit more texture and roughness to the skin than other apples or pears. They look more like apples than pears, too. Asian pears ( Pyrus serotina ) are sweet and juicy like a pear and crunchy much like an apple . Has smooth, slightly waxy skin, fine crisp white flesh and a mild sweet-tart taste that sometimes verges on musty. Find help and information on Pyrus pyrifolia 'Shinseiki' Asian pear Chinese pear Nashi pear Sand pear 'New Century', including varieties and pruning advice. Asian pears are super crunchy, more like crisp apples than other pears. Note that in Japanese, Nashi (?) Dessert and baking recipes that call for Asian pear will also work well with the addition of bosc pear. The white nashi pear flesh is sweet and brimming with juice. 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